Nutrition Facts
Servings Per Recipe: 14
Serving Size: 1 serving
Amount Per Serving
| Calories | 36.1 | Total Fat | 1.4 g |
|---|---|
| Saturated Fat | 0.4 g |
| Polyunsaturated Fat | 0.3 g |
| Monounsaturated Fat | 0.5 g |
| Cholesterol | 46.5 mg |
| Sodium | 46.0 mg |
| Potassium | 60.6 mg |
| Total Carbohydrate | 3.7 g |
| Dietary Fiber | 0.8 g |
| Sugars | 0.0 g |
| Protein | 2.2 g |
| Vitamin A | 22.1 % | Vitamin B-12 | 2.0 % |
|---|---|
| Vitamin B-6 | 2.0 % |
| Vitamin C | 3.5 % |
| Vitamin D | 2.5 % |
| Vitamin E | 0.3 % |
| Calcium | 1.6 % |
| Copper | 1.9 % |
| Folate | 3.0 % |
| Iron | 2.1 % |
| Magnesium | 1.9 % |
| Manganese | 2.5 % |
| Niacin | 1.3 % |
| Pantothenic Acid | 0.3 % |
| Phosphorus | 3.7 % |
| Riboflavin | 3.5 % |
| Selenium | 0.1 % |
| Thiamin | 1.7 % |
| Zinc | 1.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Ginny's Simple Egg Drop Soup
View the full Ginny's Simple Egg Drop Soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Ginny's Simple Egg Drop Soup
18 calories of Egg, fresh, whole, raw, (0.29 medium)
13 calories of Mixed Vegetables, frozen, (0.07 package (10 oz))
6 calories of Soup, bouillon cubes and granules, low sodium, dry, (0.50 teaspoon)
0 calories of Water, tap, (1.14 cup (8 fl oz))
Calories per serving of Ginny's Simple Egg Drop Soup
18 calories of Egg, fresh, whole, raw, (0.29 medium)
13 calories of Mixed Vegetables, frozen, (0.07 package (10 oz))
6 calories of Soup, bouillon cubes and granules, low sodium, dry, (0.50 teaspoon)
0 calories of Water, tap, (1.14 cup (8 fl oz))
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