Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 752.2
Total Fat 8.6 g
Saturated Fat 0.8 g
Polyunsaturated Fat 3.0 g
Monounsaturated Fat 1.5 g
Cholesterol 0.0 mg
Sodium 2,155.5 mg
Potassium 1,354.3 mg
Total Carbohydrate 142.0 g
Dietary Fiber 25.9 g
Sugars 1.2 g
Protein 32.1 g
Vitamin A 68.2 %
Vitamin B-12 0.0 %
Vitamin B-6 164.1 %
Vitamin C 137.7 %
Vitamin D 0.0 %
Vitamin E 3.2 %
Calcium 32.9 %
Copper 57.5 %
Folate 99.0 %
Iron 57.6 %
Magnesium 46.6 %
Manganese 212.8 %
Niacin 8.6 %
Pantothenic Acid 20.4 %
Phosphorus 58.5 %
Riboflavin 16.9 %
Selenium 33.5 %
Thiamin 20.7 %
Zinc 43.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Basic falafel

View the full Basic falafel Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Basic falafel

614 calories of Chickpeas (garbanzo beans), (516 grams)

92 calories of Garlic, (62 grams)

26 calories of Coleman's Mustard Powder, (1 tsp)

11 calories of Parsley, (0.50 cup)

6 calories of Pepper, red or cayenne, (1 tsp)

2 calories of Cumin seed, (0.25 tsp)

1 calories of Lemon Juice, (0.17 fl oz)

0 calories of Kosher Salt, (0.25 tsp)

0 calories of Water, tap, (130 grams)


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