Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 210.0
Total Fat 17.2 g
Saturated Fat 4.0 g
Polyunsaturated Fat 3.1 g
Monounsaturated Fat 8.8 g
Cholesterol 10.8 mg
Sodium 541.2 mg
Potassium 425.9 mg
Total Carbohydrate 6.9 g
Dietary Fiber 3.7 g
Sugars 1.9 g
Protein 9.1 g
Vitamin A 85.9 %
Vitamin B-12 2.9 %
Vitamin B-6 7.4 %
Vitamin C 25.1 %
Vitamin D 2.3 %
Vitamin E 8.0 %
Calcium 33.8 %
Copper 15.9 %
Folate 13.5 %
Iron 17.2 %
Magnesium 21.5 %
Manganese 84.8 %
Niacin 5.2 %
Pantothenic Acid 2.9 %
Phosphorus 19.2 %
Riboflavin 7.2 %
Selenium 5.5 %
Thiamin 3.4 %
Zinc 9.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Fat Pesto

View the full Low Fat Pesto Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Fat Pesto

76 calories of Olive Oil, (0.04 cup)

59 calories of Parmesan Cheese, grated, (0.13 cup)

37 calories of Pine Nuts, (0.04 cup)

21 calories of Basil, (30 tbsp)

11 calories of Stonyfield Farm Lowfat Plain Yogurt, (0.09 cup)

3 calories of Garlic, (0.75 tsp)

1 calories of Pepper, black, (0.13 tsp)

0 calories of Kosher Salt, (0.13 tsp)


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