Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 534.5 | Total Fat | 7.4 g |
|---|---|
| Saturated Fat | 1.8 g |
| Polyunsaturated Fat | 1.8 g |
| Monounsaturated Fat | 1.9 g |
| Cholesterol | 167.0 mg |
| Sodium | 791.3 mg |
| Potassium | 1,554.0 mg |
| Total Carbohydrate | 50.0 g |
| Dietary Fiber | 1.0 g |
| Sugars | 44.0 g |
| Protein | 59.3 g |
| Vitamin A | 9.8 % | Vitamin B-12 | 15.6 % |
|---|---|
| Vitamin B-6 | 73.7 % |
| Vitamin C | 276.4 % |
| Vitamin D | 0.0 % |
| Vitamin E | 7.0 % |
| Calcium | 7.8 % |
| Copper | 16.2 % |
| Folate | 26.2 % |
| Iron | 16.6 % |
| Magnesium | 30.1 % |
| Manganese | 8.1 % |
| Niacin | 123.1 % |
| Pantothenic Acid | 33.8 % |
| Phosphorus | 51.5 % |
| Riboflavin | 24.6 % |
| Selenium | 60.1 % |
| Thiamin | 48.8 % |
| Zinc | 22.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Orange Spicy Chicken
View the full Orange Spicy Chicken Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Orange Spicy Chicken
219 calories of Orange Juice, (2 cup)
172 calories of Chicken Breast (cooked), no skin, roasted, (2 unit (yield from 1 lb ready-to-cook chicken))
98 calories of Chicken Thigh, (2 unit (yield from 1 lb ready-to-cook chicken))
43 calories of Chicken Wing, (1 wing, bone and skin removed)
25 calories of Grey Poupon Dijon Mustard, (5 tsp)
Calories per serving of Orange Spicy Chicken
219 calories of Orange Juice, (2 cup)
172 calories of Chicken Breast (cooked), no skin, roasted, (2 unit (yield from 1 lb ready-to-cook chicken))
98 calories of Chicken Thigh, (2 unit (yield from 1 lb ready-to-cook chicken))
43 calories of Chicken Wing, (1 wing, bone and skin removed)
25 calories of Grey Poupon Dijon Mustard, (5 tsp)
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