Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 201.9
Total Fat 3.3 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.3 g
Cholesterol 65.7 mg
Sodium 504.9 mg
Potassium 712.5 mg
Total Carbohydrate 14.2 g
Dietary Fiber 5.0 g
Sugars 5.5 g
Protein 27.2 g
Vitamin A 73.0 %
Vitamin B-12 7.2 %
Vitamin B-6 37.7 %
Vitamin C 164.1 %
Vitamin D 0.0 %
Vitamin E 2.3 %
Calcium 32.1 %
Copper 4.2 %
Folate 3.6 %
Iron 21.1 %
Magnesium 9.2 %
Manganese 5.8 %
Niacin 64.6 %
Pantothenic Acid 9.8 %
Phosphorus 23.4 %
Riboflavin 7.2 %
Selenium 29.5 %
Thiamin 7.5 %
Zinc 6.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken with Roasted-Red Pepper Sauce

View the full Chicken with Roasted-Red Pepper Sauce Recipe & Instructions
Submitted by: GIDGETJO

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken with Roasted-Red Pepper Sauce

137 calories of Chicken Breast (cooked), no skin, roasted, (4 ounces)

35 calories of San Marcos Chilpotle Peppers in Adobo Sauce (chopped), (3.50 tbsp)

20 calories of Frog Ranch Medium Salsa, (4 tbsp)

11 calories of Peppers, sweet, red, fresh, (0.25 large (2-1/4 per lb, approx 3-3/4" long, 3" dia))

8 calories of Red Onion, Fresh, (0.13 cup)

3 calories of Garlic, (0.75 clove)

0 calories of Pepper, black, (0.06 tsp)

0 calories of Cilantro, raw, (0.75 tbsp)

0 calories of Morton Salt Substitute, (0.06 tsp)

0 calories of Roasted Red Peppers - Cento, (0 oz)

0 calories of Coriander, ground, (0.25 tsp)


No nutrition or calorie comments found.