Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 169.4
Total Fat 7.3 g
Saturated Fat 0.8 g
Polyunsaturated Fat 4.7 g
Monounsaturated Fat 1.4 g
Cholesterol 0.0 mg
Sodium 436.8 mg
Potassium 592.1 mg
Total Carbohydrate 21.4 g
Dietary Fiber 4.9 g
Sugars 2.6 g
Protein 6.2 g
Vitamin A 5.2 %
Vitamin B-12 0.0 %
Vitamin B-6 6.4 %
Vitamin C 8.8 %
Vitamin D 0.0 %
Vitamin E 17.3 %
Calcium 6.6 %
Copper 13.5 %
Folate 13.2 %
Iron 15.9 %
Magnesium 12.6 %
Manganese 26.5 %
Niacin 3.9 %
Pantothenic Acid 3.0 %
Phosphorus 9.6 %
Riboflavin 4.0 %
Selenium 2.5 %
Thiamin 7.6 %
Zinc 6.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tavce Gravce (Macedonian National Dish)

View the full Tavce Gravce (Macedonian National Dish) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tavce Gravce (Macedonian National Dish)

77 calories of Beans, white, (0.25 cup)

58 calories of Sunflower Oil, (0.03 cup)

18 calories of Sun Dried Tomatoes, (0.13 cup)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

2 calories of Garlic, (0.38 clove)

2 calories of Chili pepper, dried, (0.13 tsp)

1 calories of Paprika, (0.13 tsp)

0 calories of Fresh Mint, (0.13 tbsp)

0 calories of Pepper, black, (0.06 tsp)

0 calories of Salt, (0.13 tsp)

0 calories of Cumin (ground), (0.13 tsp)


No nutrition or calorie comments found.