Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 81.0
Total Fat 0.2 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.8 mg
Sodium 491.6 mg
Potassium 124.6 mg
Total Carbohydrate 13.7 g
Dietary Fiber 4.4 g
Sugars 1.0 g
Protein 5.0 g
Vitamin A 2.3 %
Vitamin B-12 0.6 %
Vitamin B-6 2.6 %
Vitamin C 4.8 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 2.8 %
Copper 3.6 %
Folate 8.6 %
Iron 7.2 %
Magnesium 4.4 %
Manganese 6.9 %
Niacin 2.4 %
Pantothenic Acid 1.8 %
Phosphorus 3.9 %
Riboflavin 1.7 %
Selenium 1.2 %
Thiamin 3.9 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Taco Soup

View the full Taco Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Taco Soup

23 calories of Beans, black, (0.10 cup)

18 calories of Goya, White beans, (0.10 cup)

18 calories of Rosarita Refried Beans, Fat Free, (0.10 cup)

9 calories of Yellow Sweet Corn, Canned, (0.05 can (12 oz) yields)

5 calories of Del Monte Diced Tomatoes, No Salt Added, (0.10 cup)

4 calories of Tomatoes, red, ripe, canned, with green chilies, (0.10 cup)

3 calories of Onions, raw, (0.05 large)

1 calories of Swanson Chicken Broth 99% Fat Free, (0.15 cup)

1 calories of Old El Paso Taco Seasoning, (0.10 tsp)


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