Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 51.3
Total Fat 3.7 g
Saturated Fat 2.3 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 1.1 g
Cholesterol 9.7 mg
Sodium 49.6 mg
Potassium 231.3 mg
Total Carbohydrate 3.6 g
Dietary Fiber 1.3 g
Sugars 1.5 g
Protein 1.6 g
Vitamin A 22.6 %
Vitamin B-12 0.7 %
Vitamin B-6 3.6 %
Vitamin C 6.9 %
Vitamin D 0.0 %
Vitamin E 0.9 %
Calcium 4.7 %
Copper 3.9 %
Folate 3.9 %
Iron 1.9 %
Magnesium 5.3 %
Manganese 8.0 %
Niacin 2.0 %
Pantothenic Acid 1.2 %
Phosphorus 5.7 %
Riboflavin 2.8 %
Selenium 1.2 %
Thiamin 2.5 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Parmesan Zucchini

View the full Parmesan Zucchini Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Parmesan Zucchini

25 calories of Butter, unsalted, (0.25 tbsp)

14 calories of Zucchini, (0.50 cup, sliced)

11 calories of Parmesan Cheese, grated, (0.50 tbsp)


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