Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 97.7
Total Fat 3.5 g
Saturated Fat 1.1 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 1.1 g
Cholesterol 30.3 mg
Sodium 136.7 mg
Potassium 81.2 mg
Total Carbohydrate 15.7 g
Dietary Fiber 0.7 g
Sugars 5.1 g
Protein 3.0 g
Vitamin A 6.3 %
Vitamin B-12 1.9 %
Vitamin B-6 5.1 %
Vitamin C 2.2 %
Vitamin D 1.6 %
Vitamin E 0.2 %
Calcium 1.4 %
Copper 1.6 %
Folate 7.1 %
Iron 4.0 %
Magnesium 1.9 %
Manganese 5.2 %
Niacin 3.9 %
Pantothenic Acid 1.2 %
Phosphorus 4.0 %
Riboflavin 6.8 %
Selenium 5.9 %
Thiamin 6.9 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Bread Cake

View the full Banana Bread Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Bread Cake

41 calories of Flour, white, (0.09 cup)

18 calories of I Can't Believe It's Not Butter, Light Spread (Soft), 1 Tbsp, (0.50 serving)

12 calories of Egg, fresh, whole, raw, (0.13 jumbo)

12 calories of Banana, fresh, (0.06 cup, mashed)

3 calories of Oikos Organic Greek Yogurt, Plain, (0.25 oz)

2 calories of Vanilla Extract, (0.13 tsp)

0 calories of Splenda No Calorie Sweetener, (3 tsp)

0 calories of Baking Soda, (0.06 tsp)


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