Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 180.3
Total Fat 8.6 g
Saturated Fat 1.3 g
Polyunsaturated Fat 3.5 g
Monounsaturated Fat 3.4 g
Cholesterol 0.0 mg
Sodium 5.9 mg
Potassium 269.3 mg
Total Carbohydrate 23.5 g
Dietary Fiber 2.7 g
Sugars 0.6 g
Protein 4.4 g
Vitamin A 9.6 %
Vitamin B-12 0.1 %
Vitamin B-6 9.6 %
Vitamin C 15.6 %
Vitamin D 0.6 %
Vitamin E 5.2 %
Calcium 19.6 %
Copper 19.1 %
Folate 11.5 %
Iron 21.5 %
Magnesium 14.2 %
Manganese 20.3 %
Niacin 8.0 %
Pantothenic Acid 0.5 %
Phosphorus 10.1 %
Riboflavin 3.5 %
Selenium 1.4 %
Thiamin 8.6 %
Zinc 10.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ginger rice

View the full Ginger rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ginger rice

80 calories of Seeds, sesame seeds, whole, roasted and toasted, (0.50 oz)

75 calories of Indian, Aromatic Basmati Rice, aprox 3/4 cup, (0.50 serving)

16 calories of Peanut Oil, (0.13 tbsp)

8 calories of Scallions, raw, (0.25 cup, chopped)

2 calories of Ginger Root, (1.25 slices (1" dia))

0 calories of Cilantro, raw, (1.25 tbsp)


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