Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 298.5
Total Fat 11.2 g
Saturated Fat 3.3 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.4 g
Cholesterol 43.1 mg
Sodium 385.2 mg
Potassium 486.2 mg
Total Carbohydrate 20.1 g
Dietary Fiber 2.4 g
Sugars 7.7 g
Protein 27.1 g
Vitamin A 2.4 %
Vitamin B-12 31.9 %
Vitamin B-6 12.2 %
Vitamin C 7.3 %
Vitamin D 0.0 %
Vitamin E 7.3 %
Calcium 5.6 %
Copper 5.5 %
Folate 6.9 %
Iron 10.2 %
Magnesium 20.9 %
Manganese 16.3 %
Niacin 8.1 %
Pantothenic Acid 1.9 %
Phosphorus 29.6 %
Riboflavin 5.6 %
Selenium 42.7 %
Thiamin 1.9 %
Zinc 9.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Creamy Curried Tasmanian Scallops

View the full Creamy Curried Tasmanian Scallops Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Creamy Curried Tasmanian Scallops

110 calories of Scallops, raw, (125 grams)

58 calories of Margarine, Salt Reduced, Flora (1 Serving = 20g or 1 Tblspn), (0.50 tbsp)

57 calories of Mlik, Lite, 98 % Fat Free, Coles, (0.50 cup)

26 calories of Flour, Plain, White, Coles, (7.50 gram(s))

15 calories of Curry powder, (0.75 tbsp)

10 calories of Onion brown 100g, (25 gram)

9 calories of Kraft Mayo Light Mayonnaise (Mayo), (0.25 tbsp)

8 calories of Capsicum - Red Raw, (25 gram(s))

2 calories of Yellow Mustard, (3.75 grams)


Nutrition & Calorie Comments  

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