Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 140.6
Total Fat 7.2 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 5.0 g
Cholesterol 0.0 mg
Sodium 340.7 mg
Potassium 771.4 mg
Total Carbohydrate 18.7 g
Dietary Fiber 5.8 g
Sugars 5.2 g
Protein 3.6 g
Vitamin A 15.3 %
Vitamin B-12 0.0 %
Vitamin B-6 11.9 %
Vitamin C 22.3 %
Vitamin D 0.0 %
Vitamin E 13.6 %
Calcium 3.0 %
Copper 12.3 %
Folate 9.1 %
Iron 9.6 %
Magnesium 9.9 %
Manganese 17.2 %
Niacin 10.8 %
Pantothenic Acid 4.3 %
Phosphorus 7.5 %
Riboflavin 6.9 %
Selenium 4.0 %
Thiamin 7.2 %
Zinc 3.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chatzilim - Cold Eggplant Salad

View the full Chatzilim - Cold Eggplant Salad Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chatzilim - Cold Eggplant Salad

60 calories of Olive Oil, (0.50 tbsp)

36 calories of Eggplant, fresh, (0.25 eggplant, unpeeled (approx 1-1/4 lb))

35 calories of Tomato Paste, (0.25 can (6 oz))

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))


No nutrition or calorie comments found.