Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 270.3
Total Fat 10.9 g
Saturated Fat 2.0 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 6.1 g
Cholesterol 93.5 mg
Sodium 233.6 mg
Potassium 674.1 mg
Total Carbohydrate 36.3 g
Dietary Fiber 8.1 g
Sugars 1.7 g
Protein 9.1 g
Vitamin A 7.4 %
Vitamin B-12 5.2 %
Vitamin B-6 14.7 %
Vitamin C 7.8 %
Vitamin D 2.9 %
Vitamin E 6.5 %
Calcium 7.9 %
Copper 11.1 %
Folate 22.8 %
Iron 13.3 %
Magnesium 13.0 %
Manganese 30.5 %
Niacin 17.2 %
Pantothenic Acid 11.2 %
Phosphorus 14.4 %
Riboflavin 18.5 %
Selenium 20.6 %
Thiamin 27.8 %
Zinc 6.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Breaded Eggplant

View the full Baked Breaded Eggplant Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Breaded Eggplant

107 calories of Bread crumbs, dry, grated, plain, (0.25 cup)

71 calories of Eggplant, fresh, (0.50 eggplant, unpeeled (approx 1-1/4 lb))

60 calories of Olive Oil, (0.50 tbsp)

32 calories of Egg, fresh, whole, raw, (0.50 medium)


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