Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 124.4
Total Fat 6.3 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 4.1 g
Cholesterol 0.0 mg
Sodium 541.3 mg
Potassium 598.2 mg
Total Carbohydrate 16.0 g
Dietary Fiber 5.2 g
Sugars 4.8 g
Protein 4.6 g
Vitamin A 566.9 %
Vitamin B-12 0.0 %
Vitamin B-6 16.4 %
Vitamin C 150.5 %
Vitamin D 0.0 %
Vitamin E 12.7 %
Calcium 15.9 %
Copper 17.9 %
Folate 16.0 %
Iron 12.2 %
Magnesium 11.6 %
Manganese 49.9 %
Niacin 5.9 %
Pantothenic Acid 1.7 %
Phosphorus 7.4 %
Riboflavin 9.5 %
Selenium 3.3 %
Thiamin 8.6 %
Zinc 4.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Kale & Beet Salad (Raw Super Green Salad)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Kale & Beet Salad (Raw Super Green Salad)

58 calories of Kale, (1.60 cup, chopped)

48 calories of Olive Oil, (0.40 tbsp)

14 calories of Beets, fresh, (0.40 beet (2" dia))

3 calories of Lemon juice, (0.05 cup)

2 calories of Garlic, (0.40 clove)

0 calories of Salt, (0.20 tsp)


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