Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 265.0
Total Fat 6.2 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 1.2 g
Cholesterol 124.0 mg
Sodium 409.5 mg
Potassium 639.8 mg
Total Carbohydrate 17.2 g
Dietary Fiber 2.3 g
Sugars 1.5 g
Protein 35.1 g
Vitamin A 56.8 %
Vitamin B-12 56.3 %
Vitamin B-6 32.1 %
Vitamin C 25.6 %
Vitamin D 5.0 %
Vitamin E 3.5 %
Calcium 4.5 %
Copper 7.1 %
Folate 8.6 %
Iron 16.1 %
Magnesium 11.9 %
Manganese 9.2 %
Niacin 74.2 %
Pantothenic Acid 4.8 %
Phosphorus 27.0 %
Riboflavin 11.7 %
Selenium 121.1 %
Thiamin 7.0 %
Zinc 9.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna Loaf

View the full Tuna Loaf Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna Loaf

88 calories of Tuna, Canned in Water, drained, (0.33 can (12.5 oz), drained)

43 calories of Potato, raw, (0.17 large (3" to 4-1/4" dia.))

36 calories of Egg, fresh, whole, raw, (0.50 large)

35 calories of Giant Eagle Shredded Part Skim Mozzeralla Cheese, (0.11 cup)

10 calories of Corn Starch, (0.02 cup)

9 calories of Carrots, raw, (0.17 cup, chopped)

5 calories of Onions, raw, (0.08 cup, chopped)

1 calories of Garlic, (0.17 clove)

1 calories of Thyme, ground, (0.17 tsp)

0 calories of Parsley, (0.17 tbsp)

0 calories of Sage, ground, (0.04 tsp)

0 calories of Pimiento, stemmed and peeled, (0.50 tsp)


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