Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 287.5
Total Fat 20.5 g
Saturated Fat 7.1 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 6.8 g
Cholesterol 393.9 mg
Sodium 552.4 mg
Potassium 179.5 mg
Total Carbohydrate 3.6 g
Dietary Fiber 0.8 g
Sugars 0.0 g
Protein 22.6 g
Vitamin A 52.0 %
Vitamin B-12 19.9 %
Vitamin B-6 9.6 %
Vitamin C 14.4 %
Vitamin D 20.0 %
Vitamin E 0.7 %
Calcium 25.2 %
Copper 0.7 %
Folate 13.1 %
Iron 13.5 %
Magnesium 1.9 %
Manganese 0.9 %
Niacin 0.2 %
Pantothenic Acid 0.3 %
Phosphorus 33.5 %
Riboflavin 25.2 %
Selenium 5.9 %
Thiamin 0.6 %
Zinc 13.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Eggs Florentine made simple

View the full Eggs Florentine made simple Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Eggs Florentine made simple

144 calories of Egg, fresh, whole, raw, (2 large)

72 calories of Mozzarella Cheese, part skim milk, (1 oz)

40 calories of Hormel bacon black label, (1 serving)

25 calories of black olived chopped, (1 tbsp)

7 calories of Spiniach fresh, (1 cup)

4 calories of Onions, raw, (1 tbsp chopped)


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