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"Caramel Doughnut" Cake
With a base sweetened only with vegan caramel sauce, this coffee cake is reminiscent of an old fashioned doughnut in flavour while being 100% whole grain. Topped with a decadent streusel, it can be dessert, breakfast or a teatime treat.
CALORIES: 237.3 |
FAT: 8.8g |
PROTEIN: 4.5g |
CARBS: 39.9g |
FIBER: 3.5g