Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 308.0
Total Fat 9.5 g
Saturated Fat 3.6 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.2 g
Cholesterol 47.0 mg
Sodium 484.0 mg
Potassium 329.6 mg
Total Carbohydrate 30.2 g
Dietary Fiber 7.0 g
Sugars 0.9 g
Protein 25.2 g
Vitamin A 4.8 %
Vitamin B-12 0.0 %
Vitamin B-6 19.8 %
Vitamin C 37.6 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 3.7 %
Copper 11.2 %
Folate 28.0 %
Iron 23.2 %
Magnesium 13.0 %
Manganese 30.5 %
Niacin 2.3 %
Pantothenic Acid 3.3 %
Phosphorus 12.5 %
Riboflavin 3.4 %
Selenium 3.4 %
Thiamin 9.7 %
Zinc 7.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in taco salad

View the full taco salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of taco salad

154 calories of Lean Ground Sirloin 10% Fat, (3 oz)

71 calories of Chickpeas (garbanzo beans), (0.25 cup)

57 calories of Beans, black, (0.25 cup)

11 calories of Old El Paso Taco Seasoning Mix (40% Less Sodium), (1.50 tsp)

8 calories of Onions, raw, (0.13 cup, chopped)

7 calories of Green Peppers (bell peppers), (0.19 cup, chopped)


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