Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 169.1
Total Fat 6.2 g
Saturated Fat 2.8 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.3 g
Cholesterol 19.2 mg
Sodium 243.8 mg
Potassium 105.1 mg
Total Carbohydrate 11.2 g
Dietary Fiber 3.6 g
Sugars 0.0 g
Protein 10.4 g
Vitamin A 7.2 %
Vitamin B-12 0.4 %
Vitamin B-6 2.4 %
Vitamin C 12.9 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 3.3 %
Copper 1.6 %
Folate 4.1 %
Iron 7.8 %
Magnesium 1.3 %
Manganese 5.0 %
Niacin 1.0 %
Pantothenic Acid 1.1 %
Phosphorus 2.1 %
Riboflavin 1.9 %
Selenium 0.6 %
Thiamin 2.0 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Healthy Beef and Bean Tacos

View the full Healthy Beef and Bean Tacos Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Healthy Beef and Bean Tacos

53 calories of Refried beans, ROSARITA, refried beans, traditional, (0.22 cup)

50 calories of Taco Shell, Old El Paso (crunchy), per shell, (1 serving)

43 calories of Ground Beef 93% Lean, (1 oz)

10 calories of Sour Cream, reduced fat, (0.50 tbsp)

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

5 calories of Tomatoes, red, ripe, raw, year round average, (0.13 large whole (3" dia))

2 calories of Lawry's Taco Seasoning, (0.25 tsp)

1 calories of Garlic, (0.25 clove)

1 calories of Romaine Lettuce (salad), (0.13 cup, shredded)


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