Nutrition Facts
Servings Per Recipe: 40
Serving Size: 1 serving
Amount Per Serving
Calories 202.0
Total Fat 14.0 g
Saturated Fat 1.3 g
Polyunsaturated Fat 6.7 g
Monounsaturated Fat 6.0 g
Cholesterol 0.0 mg
Sodium 1.9 mg
Potassium 196.5 mg
Total Carbohydrate 25.0 g
Dietary Fiber 6.5 g
Sugars 4.2 g
Protein 6.1 g
Vitamin A 0.1 %
Vitamin B-12 0.0 %
Vitamin B-6 3.6 %
Vitamin C 0.2 %
Vitamin D 0.0 %
Vitamin E 12.4 %
Calcium 5.5 %
Copper 16.8 %
Folate 5.5 %
Iron 12.4 %
Magnesium 18.7 %
Manganese 82.7 %
Niacin 3.1 %
Pantothenic Acid 3.8 %
Phosphorus 18.8 %
Riboflavin 6.1 %
Selenium 1.7 %
Thiamin 14.5 %
Zinc 9.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Granola

View the full Granola Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Granola

45 calories of Oats, Quaker (1 cup dry oats), (0.15 cup)

41 calories of Almonds, dry roasted, (0.05 cup whole kernels)

39 calories of Walnuts, (0.05 cup, chopped)

38 calories of Golden Flax Seed - Ground, (1.25 tbsp)

19 calories of Olive Oil, (0.01 cup)

10 calories of Brown Sugar, (0.60 tsp packed)

4 calories of Oat Bran, (0.04 cup)

1 calories of Cinnamon, ground, (0.03 tbsp)

0 calories of Nutmeg, ground, (0.03 tsp)


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