Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 258.5
Total Fat 10.4 g
Saturated Fat 1.9 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 6.9 g
Cholesterol 29.0 mg
Sodium 960.5 mg
Potassium 205.6 mg
Total Carbohydrate 17.4 g
Dietary Fiber 1.2 g
Sugars 0.8 g
Protein 23.1 g
Vitamin A 23.7 %
Vitamin B-12 3.2 %
Vitamin B-6 17.0 %
Vitamin C 69.7 %
Vitamin D 0.0 %
Vitamin E 6.6 %
Calcium 2.0 %
Copper 2.6 %
Folate 2.4 %
Iron 6.5 %
Magnesium 5.7 %
Manganese 5.8 %
Niacin 29.0 %
Pantothenic Acid 4.3 %
Phosphorus 10.8 %
Riboflavin 3.8 %
Selenium 13.3 %
Thiamin 3.9 %
Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Singapore Noodles

View the full Singapore Noodles Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Singapore Noodles

76 calories of Olive Oil, (0.04 cup)

61 calories of Chicken Breast (cooked), no skin, roasted, (50 grams)

59 calories of Fine Rice Vermicelli NG FUNG brand yellow bag, (0.17 cup)

42 calories of Prawns, Ocean Royale Raw Peeled Prawns, (50 gram(s))

7 calories of Sauce - Soy Sauce - La Choy, (0.67 tbsp)

5 calories of Peppers, sweet, red, fresh, (0.17 medium (approx 2-3/4" long, 2-1/2" dia))

5 calories of spring onions-1 medium (15g), (1 serving)

3 calories of Curry powder, (0.17 tbsp)

2 calories of Coriander leaf, dried, (1 tsp)

2 calories of Wine-Holland Hse White Cooking Wine- 2tbsp, (0.08 serving)


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