Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 129.4
Total Fat 1.1 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.3 g
Cholesterol 24.3 mg
Sodium 237.7 mg
Potassium 68.2 mg
Total Carbohydrate 19.0 g
Dietary Fiber 0.6 g
Sugars 1.3 g
Protein 4.0 g
Vitamin A 1.6 %
Vitamin B-12 2.7 %
Vitamin B-6 1.4 %
Vitamin C 0.0 %
Vitamin D 4.2 %
Vitamin E 0.1 %
Calcium 3.4 %
Copper 1.9 %
Folate 11.8 %
Iron 6.6 %
Magnesium 2.0 %
Manganese 8.1 %
Niacin 7.0 %
Pantothenic Acid 1.9 %
Phosphorus 6.0 %
Riboflavin 10.6 %
Selenium 12.4 %
Thiamin 12.6 %
Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Yorkshire Pudding

View the full Yorkshire Pudding Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Yorkshire Pudding

86 calories of Flour, white, (0.19 cup)

24 calories of Total guess on beef drippings, (0.06 cup)

9 calories of Egg, fresh, whole, raw, (0.13 large)

9 calories of Milk, 1%, (0.09 cup)

0 calories of Salt, (0.09 tsp)

0 calories of Water, tap, (0.09 cup (8 fl oz))


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