Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 299.0 | Total Fat | 27.2 g |
|---|---|
| Saturated Fat | 7.0 g |
| Polyunsaturated Fat | 3.1 g |
| Monounsaturated Fat | 15.0 g |
| Cholesterol | 20.0 mg |
| Sodium | 165.6 mg |
| Potassium | 137.6 mg |
| Total Carbohydrate | 7.9 g |
| Dietary Fiber | 0.7 g |
| Sugars | 1.0 g |
| Protein | 6.5 g |
| Vitamin A | 11.7 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 2.5 % |
| Vitamin C | 12.3 % |
| Vitamin D | 0.0 % |
| Vitamin E | 1.2 % |
| Calcium | 15.3 % |
| Copper | 2.3 % |
| Folate | 2.3 % |
| Iron | 3.6 % |
| Magnesium | 1.7 % |
| Manganese | 3.2 % |
| Niacin | 2.0 % |
| Pantothenic Acid | 1.5 % |
| Phosphorus | 1.5 % |
| Riboflavin | 1.8 % |
| Selenium | 0.4 % |
| Thiamin | 2.4 % |
| Zinc | 0.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in caprese salad
View the full caprese salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of caprese salad
180 calories of Extra Virgin Olive Oil, (1.50 tbsp)
90 calories of FORMAGGIO FRESH SALTED MOZZARELLA, (1 oz)
16 calories of Balsamic Vinegar, (2 tbsp)
13 calories of Red Ripe Tomatoes, (1 plum tomato)
Calories per serving of caprese salad
180 calories of Extra Virgin Olive Oil, (1.50 tbsp)
90 calories of FORMAGGIO FRESH SALTED MOZZARELLA, (1 oz)
16 calories of Balsamic Vinegar, (2 tbsp)
13 calories of Red Ripe Tomatoes, (1 plum tomato)
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