Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 398.0
Total Fat 13.8 g
Saturated Fat 4.9 g
Polyunsaturated Fat 2.4 g
Monounsaturated Fat 5.1 g
Cholesterol 104.9 mg
Sodium 921.7 mg
Potassium 173.4 mg
Total Carbohydrate 42.7 g
Dietary Fiber 2.6 g
Sugars 5.5 g
Protein 24.7 g
Vitamin A 18.8 %
Vitamin B-12 9.8 %
Vitamin B-6 13.1 %
Vitamin C 0.7 %
Vitamin D 0.6 %
Vitamin E 3.4 %
Calcium 22.8 %
Copper 6.8 %
Folate 20.8 %
Iron 15.7 %
Magnesium 9.9 %
Manganese 13.3 %
Niacin 25.8 %
Pantothenic Acid 6.5 %
Phosphorus 30.0 %
Riboflavin 19.4 %
Selenium 21.8 %
Thiamin 18.4 %
Zinc 12.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Ziti with Chicken Cutlets

View the full Baked Ziti with Chicken Cutlets Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Ziti with Chicken Cutlets

400 calories of Pasta, cooked, (4 oz)

80 calories of Ragu Traditional Spaghetti Sauce (tomato sauce), (0.50 cup)

54 calories of Mozzarella Cheese, part skim milk, (0.75 oz)

43 calories of Chicken Breast (cooked), no skin, roasted, (0.50 unit (yield from 1 lb ready-to-cook chicken))

39 calories of Ricotta Cheese, part skim milk, (1 oz)

30 calories of Olive Oil, (0.25 tbsp)

7 calories of Egg Yolk, (0.13 large)


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