Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 82.5
Total Fat 0.8 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.2 g
Cholesterol 15.5 mg
Sodium 171.0 mg
Potassium 142.1 mg
Total Carbohydrate 17.1 g
Dietary Fiber 1.6 g
Sugars 3.7 g
Protein 2.7 g
Vitamin A 4.0 %
Vitamin B-12 18.0 %
Vitamin B-6 22.7 %
Vitamin C 19.6 %
Vitamin D 4.1 %
Vitamin E 17.0 %
Calcium 7.3 %
Copper 2.7 %
Folate 22.8 %
Iron 20.8 %
Magnesium 3.7 %
Manganese 5.1 %
Niacin 20.3 %
Pantothenic Acid 17.6 %
Phosphorus 6.7 %
Riboflavin 22.7 %
Selenium 5.3 %
Thiamin 22.7 %
Zinc 17.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Dierbergs Banana Bran Muffins

View the full Dierbergs Banana Bran Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Dierbergs Banana Bran Muffins

36 calories of Flour, white, (0.08 cup)

16 calories of Banana, fresh, (0.08 cup, mashed)

16 calories of Dierberg's Enriched Bran Flakes, (0.13 cup)

6 calories of Egg, fresh, whole, raw, (0.08 large)

3 calories of 8th Continent Original Soymilk, (0.04 serving)

2 calories of Plain Nonfat Yogurt - Aldi's Fit & Active, (0.02 cup)

1 calories of Vanilla extract, imitation, alcohol, (0.06 tsp)

0 calories of Baking Powder, (0.19 tsp)

0 calories of Nutmeg, ground, (0.01 tsp)

0 calories of Baking Soda, (0.03 tsp)


No nutrition or calorie comments found.