Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 465.4 | Total Fat | 30.2 g |
---|---|
Saturated Fat | 16.0 g |
Polyunsaturated Fat | 2.9 g |
Monounsaturated Fat | 8.9 g |
Cholesterol | 572.3 mg |
Sodium | 931.6 mg |
Potassium | 392.4 mg |
Total Carbohydrate | 5.2 g |
Dietary Fiber | 1.3 g |
Sugars | 0.4 g |
Protein | 42.7 g |
Vitamin A | 28.1 % | Vitamin B-12 | 29.3 % |
---|---|
Vitamin B-6 | 16.3 % |
Vitamin C | 14.1 % |
Vitamin D | 25.0 % |
Vitamin E | 8.2 % |
Calcium | 61.6 % |
Copper | 6.4 % |
Folate | 36.3 % |
Iron | 16.2 % |
Magnesium | 8.0 % |
Manganese | 8.9 % |
Niacin | 3.9 % |
Pantothenic Acid | 3.2 % |
Phosphorus | 66.3 % |
Riboflavin | 40.6 % |
Selenium | 12.4 % |
Thiamin | 7.2 % |
Zinc | 20.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Lobster & Asparagus Frittata
View the full Lobster & Asparagus Frittata Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Lobster & Asparagus Frittata
192 calories of Romano Cheese, (1.75 oz)
180 calories of Egg, fresh, whole, raw, (2.50 large)
50 calories of Lobster, broiled (3 oz. cooked), (0.50 serving)
34 calories of Butter - Ghee, (0.75 tsp)
15 calories of Asparagus, fresh, (4 spear, medium (5-1/4" to 7" long))
Calories per serving of Lobster & Asparagus Frittata
192 calories of Romano Cheese, (1.75 oz)
180 calories of Egg, fresh, whole, raw, (2.50 large)
50 calories of Lobster, broiled (3 oz. cooked), (0.50 serving)
34 calories of Butter - Ghee, (0.75 tsp)
15 calories of Asparagus, fresh, (4 spear, medium (5-1/4" to 7" long))
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