Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 391.3 | Total Fat | 25.8 g |
---|---|
Saturated Fat | 13.8 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 0.8 g |
Cholesterol | 0.0 mg |
Sodium | 94.5 mg |
Potassium | 114.5 mg |
Total Carbohydrate | 39.8 g |
Dietary Fiber | 3.6 g |
Sugars | 22.5 g |
Protein | 4.1 g |
Vitamin A | 202.7 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 0.0 % |
Vitamin C | 5.9 % |
Vitamin D | 0.0 % |
Vitamin E | 0.2 % |
Calcium | 2.8 % |
Copper | 1.1 % |
Folate | 0.3 % |
Iron | 10.3 % |
Magnesium | 0.3 % |
Manganese | 4.3 % |
Niacin | 1.0 % |
Pantothenic Acid | 0.2 % |
Phosphorus | 0.2 % |
Riboflavin | 0.0 % |
Selenium | 0.2 % |
Thiamin | 1.4 % |
Zinc | 0.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in No-Bake Pumpkin Cheesecake
View the full No-Bake Pumpkin Cheesecake Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of No-Bake Pumpkin Cheesecake
113 calories of Coconut Oil, (0.06 cup)
100 calories of Hannaford Graham Craker Pie Crust (whole), (21.25 gram(s))
90 calories of Cashew Nuts, Raw (1/4 cup), (0.50 serving)
62 calories of Honey, (0.06 cup)
16 calories of Pumpkin, Canned Puree, (0.19 cup)
2 calories of Vanilla Extract, (0.13 tsp)
1 calories of Lemon juice, (0.38 tbsp)
1 calories of Cinnamon, ground, (0.19 tsp)
Calories per serving of No-Bake Pumpkin Cheesecake
113 calories of Coconut Oil, (0.06 cup)
100 calories of Hannaford Graham Craker Pie Crust (whole), (21.25 gram(s))
90 calories of Cashew Nuts, Raw (1/4 cup), (0.50 serving)
62 calories of Honey, (0.06 cup)
16 calories of Pumpkin, Canned Puree, (0.19 cup)
2 calories of Vanilla Extract, (0.13 tsp)
1 calories of Lemon juice, (0.38 tbsp)
1 calories of Cinnamon, ground, (0.19 tsp)
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