Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 175.9
Total Fat 8.0 g
Saturated Fat 1.2 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 5.2 g
Cholesterol 111.4 mg
Sodium 474.0 mg
Potassium 310.1 mg
Total Carbohydrate 14.3 g
Dietary Fiber 3.0 g
Sugars 3.2 g
Protein 13.0 g
Vitamin A 148.9 %
Vitamin B-12 14.4 %
Vitamin B-6 7.3 %
Vitamin C 16.5 %
Vitamin D 0.0 %
Vitamin E 3.6 %
Calcium 10.9 %
Copper 9.3 %
Folate 3.0 %
Iron 11.6 %
Magnesium 6.8 %
Manganese 9.9 %
Niacin 9.9 %
Pantothenic Acid 3.2 %
Phosphorus 10.1 %
Riboflavin 3.6 %
Selenium 33.8 %
Thiamin 3.6 %
Zinc 7.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fresh Pear and Shrimp Stirfry

View the full Fresh Pear and Shrimp Stirfry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fresh Pear and Shrimp Stirfry

60 calories of Extra Virgin Olive Oil, (0.50 tbsp)

56 calories of Shrimp, cooked, (2 oz)

25 calories of Pears, fresh, (0.25 pear, large (approx 2 per lb))

14 calories of Carrots, cooked, (0.25 cup slices)

7 calories of Snow Peas, fresh, (0.25 cup)

5 calories of Cornstarch, (0.01 cup)

4 calories of Granulated Sugar, (0.25 tsp)

1 calories of Ginger, ground, (0.13 tsp)

0 calories of Chicken Broth, (0.25 fl oz)

0 calories of Salt, (0.13 tsp)


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