Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,115.9
Total Fat 29.6 g
Saturated Fat 17.3 g
Polyunsaturated Fat 2.6 g
Monounsaturated Fat 9.1 g
Cholesterol 73.6 mg
Sodium 5,561.5 mg
Potassium 1,955.1 mg
Total Carbohydrate 189.5 g
Dietary Fiber 13.5 g
Sugars 17.5 g
Protein 34.6 g
Vitamin A 40.3 %
Vitamin B-12 21.8 %
Vitamin B-6 16.0 %
Vitamin C 32.2 %
Vitamin D 4.0 %
Vitamin E 21.4 %
Calcium 10.9 %
Copper 48.4 %
Folate 9.6 %
Iron 73.7 %
Magnesium 13.7 %
Manganese 98.2 %
Niacin 83.4 %
Pantothenic Acid 4.0 %
Phosphorus 46.1 %
Riboflavin 25.5 %
Selenium 27.4 %
Thiamin 6.6 %
Zinc 12.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Greek Orzo Pilaf (Kapama)

View the full Greek Orzo Pilaf (Kapama) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Greek Orzo Pilaf (Kapama)

800 calories of Orzo, Barilla, uncooked, (8 oz)

204 calories of Butter, salted, (2 tbsp)

70 calories of Tomato Paste, (0.50 can (6 oz))

25 calories of Chicken Broth, (2.50 cup (8 fl oz))

12 calories of Nutmeg, ground, (1 tsp)

6 calories of Cinnamon, ground, (1 tsp)

0 calories of Salt, (1 tsp)


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