Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 328.7
Total Fat 14.4 g
Saturated Fat 5.0 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.6 g
Cholesterol 71.3 mg
Sodium 597.9 mg
Potassium 25.8 mg
Total Carbohydrate 13.8 g
Dietary Fiber 0.6 g
Sugars 1.8 g
Protein 33.6 g
Vitamin A 3.7 %
Vitamin B-12 2.5 %
Vitamin B-6 2.2 %
Vitamin C 0.9 %
Vitamin D 2.0 %
Vitamin E 0.8 %
Calcium 11.0 %
Copper 0.4 %
Folate 1.8 %
Iron 18.2 %
Magnesium 0.5 %
Manganese 1.8 %
Niacin 0.1 %
Pantothenic Acid 2.0 %
Phosphorus 3.0 %
Riboflavin 4.6 %
Selenium 7.0 %
Thiamin 0.9 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Italian Meatballs

View the full Italian Meatballs Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Italian Meatballs

160 calories of Turkey, Ground turkey, 93% lean, (4 oz)

57 calories of Progresso Bread Crumbs - Italian Style, (0.13 cup)

26 calories of Kraft Shredded Parmesan, Romano & Asiago Cheeses, (0.06 cup)

18 calories of Egg, fresh, whole, raw, (0.25 large)

3 calories of Lea & Perrins, Worcestershire Sauce, (0.50 tsp)

2 calories of Garlic, (0.50 cloves)

0 calories of Pepper, black, (0.25 dash)

0 calories of Salt, (0.25 dash)


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