Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 189.8
Total Fat 2.2 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 0.2 g
Cholesterol 145.9 mg
Sodium 163.2 mg
Potassium 465.8 mg
Total Carbohydrate 18.0 g
Dietary Fiber 5.1 g
Sugars 1.7 g
Protein 24.8 g
Vitamin A 105.1 %
Vitamin B-12 18.7 %
Vitamin B-6 13.8 %
Vitamin C 214.5 %
Vitamin D 40.9 %
Vitamin E 5.0 %
Calcium 6.6 %
Copper 20.1 %
Folate 6.9 %
Iron 15.6 %
Magnesium 12.0 %
Manganese 8.5 %
Niacin 20.6 %
Pantothenic Acid 7.8 %
Phosphorus 24.0 %
Riboflavin 9.4 %
Selenium 55.3 %
Thiamin 5.8 %
Zinc 9.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp stir fry

View the full Shrimp stir fry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp stir fry

102 calories of Shrimp, raw, (16 medium)

14 calories of Yellow Peppers (bell peppers), (10 strips)

13 calories of Snow Peas, fresh, (0.50 cup)

11 calories of Carrots, raw, (0.25 cup, grated)

5 calories of Mushrooms, fresh, (1 large)

3 calories of Peppers, sweet, red, fresh, (1 ring (3" dia, 1/4" thick))


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