Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 231.8
Total Fat 4.1 g
Saturated Fat 0.6 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 1.0 g
Cholesterol 13.5 mg
Sodium 276.7 mg
Potassium 413.3 mg
Total Carbohydrate 33.0 g
Dietary Fiber 4.4 g
Sugars 0.6 g
Protein 15.1 g
Vitamin A 122.1 %
Vitamin B-12 19.4 %
Vitamin B-6 19.7 %
Vitamin C 12.3 %
Vitamin D 0.0 %
Vitamin E 3.3 %
Calcium 5.3 %
Copper 7.7 %
Folate 10.1 %
Iron 14.5 %
Magnesium 16.9 %
Manganese 63.9 %
Niacin 34.7 %
Pantothenic Acid 7.0 %
Phosphorus 17.2 %
Riboflavin 7.2 %
Selenium 46.3 %
Thiamin 12.6 %
Zinc 7.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in rice & tuna salad

View the full rice & tuna salad Recipe & Instructions
TAGS:  Fish | Lunch | Fish Lunch |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of rice & tuna salad

109 calories of Brown Rice, medium grain, (0.50 cup)

45 calories of Mayonnaise, regular (mayo), (0.50 tbsp)

33 calories of Tuna, Canned in Water, drained, (0.25 cup, solid or chunks)

29 calories of Kroger Chick Peas (canned), (0.13 cup)

12 calories of Lettuce, red leaf (salad), (0.25 head)

9 calories of Red Ripe Tomatoes, (0.25 cup, chopped or sliced)


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