Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 231.8 | Total Fat | 4.1 g |
---|---|
Saturated Fat | 0.6 g |
Polyunsaturated Fat | 1.8 g |
Monounsaturated Fat | 1.0 g |
Cholesterol | 13.5 mg |
Sodium | 276.7 mg |
Potassium | 413.3 mg |
Total Carbohydrate | 33.0 g |
Dietary Fiber | 4.4 g |
Sugars | 0.6 g |
Protein | 15.1 g |
Vitamin A | 122.1 % | Vitamin B-12 | 19.4 % |
---|---|
Vitamin B-6 | 19.7 % |
Vitamin C | 12.3 % |
Vitamin D | 0.0 % |
Vitamin E | 3.3 % |
Calcium | 5.3 % |
Copper | 7.7 % |
Folate | 10.1 % |
Iron | 14.5 % |
Magnesium | 16.9 % |
Manganese | 63.9 % |
Niacin | 34.7 % |
Pantothenic Acid | 7.0 % |
Phosphorus | 17.2 % |
Riboflavin | 7.2 % |
Selenium | 46.3 % |
Thiamin | 12.6 % |
Zinc | 7.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in rice & tuna salad
View the full rice & tuna salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of rice & tuna salad
109 calories of Brown Rice, medium grain, (0.50 cup)
45 calories of Mayonnaise, regular (mayo), (0.50 tbsp)
33 calories of Tuna, Canned in Water, drained, (0.25 cup, solid or chunks)
29 calories of Kroger Chick Peas (canned), (0.13 cup)
12 calories of Lettuce, red leaf (salad), (0.25 head)
9 calories of Red Ripe Tomatoes, (0.25 cup, chopped or sliced)
Calories per serving of rice & tuna salad
109 calories of Brown Rice, medium grain, (0.50 cup)
45 calories of Mayonnaise, regular (mayo), (0.50 tbsp)
33 calories of Tuna, Canned in Water, drained, (0.25 cup, solid or chunks)
29 calories of Kroger Chick Peas (canned), (0.13 cup)
12 calories of Lettuce, red leaf (salad), (0.25 head)
9 calories of Red Ripe Tomatoes, (0.25 cup, chopped or sliced)
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