Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 398.3 | Total Fat | 8.0 g |
---|---|
Saturated Fat | 3.6 g |
Polyunsaturated Fat | 1.3 g |
Monounsaturated Fat | 2.5 g |
Cholesterol | 24.4 mg |
Sodium | 216.9 mg |
Potassium | 773.1 mg |
Total Carbohydrate | 60.7 g |
Dietary Fiber | 4.7 g |
Sugars | 32.5 g |
Protein | 22.3 g |
Vitamin A | 19.2 % | Vitamin B-12 | 35.8 % |
---|---|
Vitamin B-6 | 9.4 % |
Vitamin C | 0.0 % |
Vitamin D | 63.4 % |
Vitamin E | 1.0 % |
Calcium | 58.7 % |
Copper | 4.0 % |
Folate | 6.6 % |
Iron | 12.6 % |
Magnesium | 16.4 % |
Manganese | 14.7 % |
Niacin | 2.4 % |
Pantothenic Acid | 18.2 % |
Phosphorus | 49.8 % |
Riboflavin | 55.7 % |
Selenium | 26.2 % |
Thiamin | 19.4 % |
Zinc | 14.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Laurel's Cooked Oatmeal - January 2012
View the full Laurel's Cooked Oatmeal - January 2012 Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Laurel's Cooked Oatmeal - January 2012
204 calories of Milk, 1%, (2 cup)
150 calories of Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry), (1 serving)
17 calories of Brown Sugar, (1 tsp packed)
11 calories of Oat Bran, (0.13 cup)
Calories per serving of Laurel's Cooked Oatmeal - January 2012
204 calories of Milk, 1%, (2 cup)
150 calories of Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry), (1 serving)
17 calories of Brown Sugar, (1 tsp packed)
11 calories of Oat Bran, (0.13 cup)
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