Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 288.3
Total Fat 19.1 g
Saturated Fat 2.6 g
Polyunsaturated Fat 2.7 g
Monounsaturated Fat 11.4 g
Cholesterol 0.0 mg
Sodium 781.9 mg
Potassium 1,361.3 mg
Total Carbohydrate 30.1 g
Dietary Fiber 14.1 g
Sugars 3.8 g
Protein 8.0 g
Vitamin A 719.5 %
Vitamin B-12 0.0 %
Vitamin B-6 38.2 %
Vitamin C 213.2 %
Vitamin D 0.0 %
Vitamin E 20.1 %
Calcium 21.7 %
Copper 33.2 %
Folate 37.7 %
Iron 18.9 %
Magnesium 22.5 %
Manganese 67.4 %
Niacin 19.7 %
Pantothenic Acid 20.1 %
Phosphorus 15.8 %
Riboflavin 22.6 %
Selenium 4.5 %
Thiamin 18.1 %
Zinc 10.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in GUACO KALE SALAD

View the full GUACO KALE SALAD Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of GUACO KALE SALAD

194 calories of Avocados, California (Haas), (0.67 fruit without skin and seeds)

73 calories of Kale, (2 cup, chopped)

13 calories of Red Ripe Tomatoes, (0.33 large whole (3" dia))

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

3 calories of Lime Juice, (0.33 lime yields)

0 calories of Cilantro, raw, (0.67 tbsp)

0 calories of chili pepper, (0.67 serving)

0 calories of *McCormick ground cumin, (0.33 tbsp)

0 calories of Stevia, (0.33 tsp)

0 calories of Salt, Redmond All Natural Sea Salt, (0.33 tsp)


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