Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,633.6
Total Fat 10.8 g
Saturated Fat 0.5 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 6,015.8 mg
Potassium 5,939.0 mg
Total Carbohydrate 342.2 g
Dietary Fiber 43.0 g
Sugars 28.9 g
Protein 49.6 g
Vitamin A 204.2 %
Vitamin B-12 0.0 %
Vitamin B-6 200.2 %
Vitamin C 479.0 %
Vitamin D 0.0 %
Vitamin E 8.3 %
Calcium 27.5 %
Copper 78.7 %
Folate 74.9 %
Iron 155.3 %
Magnesium 84.4 %
Manganese 138.1 %
Niacin 76.1 %
Pantothenic Acid 44.6 %
Phosphorus 202.6 %
Riboflavin 293.2 %
Selenium 11.2 %
Thiamin 79.7 %
Zinc 29.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Peruvian Quinoa Soup

View the full Peruvian Quinoa Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Peruvian Quinoa Soup

764 calories of Potato, raw, (3 large (3" to 4-1/4" dia.))

516 calories of Ancient Harvest Traditional Whole Grain Quinoa, 1 serving =.25 cup dry, (0.75 cup)

70 calories of Vegtable Stock, (7 cup)

61 calories of Onions, raw, (1 cup, chopped)

38 calories of Red Ripe Tomatoes, (1 large whole (3" dia))

30 calories of Carrots, raw, (1 carrot (7-1/2"))

25 calories of Soy Sauce, (3 tbsp)

22 calories of Cabbage, fresh, (1 cup, chopped)

18 calories of Garlic, (4 clove)

1 calories of Parsley, (3 sprigs)

0 calories of Cilantro, raw, (1 tbsp)


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