Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 338.3 | Total Fat | 11.4 g |
---|---|
Saturated Fat | 1.9 g |
Polyunsaturated Fat | 1.6 g |
Monounsaturated Fat | 6.2 g |
Cholesterol | 24.0 mg |
Sodium | 538.8 mg |
Potassium | 184.4 mg |
Total Carbohydrate | 45.6 g |
Dietary Fiber | 6.3 g |
Sugars | 3.1 g |
Protein | 14.6 g |
Vitamin A | 36.7 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 4.7 % |
Vitamin C | 107.3 % |
Vitamin D | 0.0 % |
Vitamin E | 6.5 % |
Calcium | 4.3 % |
Copper | 4.4 % |
Folate | 5.6 % |
Iron | 17.5 % |
Magnesium | 3.9 % |
Manganese | 3.8 % |
Niacin | 1.3 % |
Pantothenic Acid | 1.2 % |
Phosphorus | 9.2 % |
Riboflavin | 1.8 % |
Selenium | 0.9 % |
Thiamin | 1.9 % |
Zinc | 6.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Sausage and Roasted Pepper Pasta
View the full Sausage and Roasted Pepper Pasta Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Sausage and Roasted Pepper Pasta
215 calories of 365 Organic Whole Wheat Penne Pasta, (0.71 cup)
60 calories of Louis Rich Turkey Smoked Sausage, (0.67 serving)
60 calories of Olive Oil, (0.50 tbsp)
7 calories of Peppers, sweet, red, fresh, (0.17 cup, chopped)
5 calories of Broccoli, fresh, (0.21 cup, chopped)
1 calories of Pepper, red or cayenne, (0.10 tsp)
0 calories of Parsley, (0.33 tbsp)
0 calories of Salt, (0.08 tsp)
Calories per serving of Sausage and Roasted Pepper Pasta
215 calories of 365 Organic Whole Wheat Penne Pasta, (0.71 cup)
60 calories of Louis Rich Turkey Smoked Sausage, (0.67 serving)
60 calories of Olive Oil, (0.50 tbsp)
7 calories of Peppers, sweet, red, fresh, (0.17 cup, chopped)
5 calories of Broccoli, fresh, (0.21 cup, chopped)
1 calories of Pepper, red or cayenne, (0.10 tsp)
0 calories of Parsley, (0.33 tbsp)
0 calories of Salt, (0.08 tsp)
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