Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 549.2
Total Fat 20.1 g
Saturated Fat 2.7 g
Polyunsaturated Fat 5.2 g
Monounsaturated Fat 10.4 g
Cholesterol 187.5 mg
Sodium 631.5 mg
Potassium 637.3 mg
Total Carbohydrate 81.4 g
Dietary Fiber 6.9 g
Sugars 42.9 g
Protein 16.4 g
Vitamin A 11.2 %
Vitamin B-12 8.0 %
Vitamin B-6 12.0 %
Vitamin C 4.0 %
Vitamin D 22.5 %
Vitamin E 14.6 %
Calcium 52.0 %
Copper 6.0 %
Folate 6.3 %
Iron 19.6 %
Magnesium 14.7 %
Manganese 86.3 %
Niacin 1.7 %
Pantothenic Acid 1.6 %
Phosphorus 21.5 %
Riboflavin 10.9 %
Selenium 6.3 %
Thiamin 1.0 %
Zinc 6.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gingerbread Pancakes for 1

View the full Gingerbread Pancakes for 1 Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gingerbread Pancakes for 1

134 calories of Whole Wheat Flour, (0.33 cup)

124 calories of Canola Oil, (1 tbsp)

96 calories of Granulated Sugar, (6 tsp)

72 calories of Egg, fresh, whole, raw, (1 large)

58 calories of Molasses, (1 tbsp)

45 calories of Milk, Fat Free, Skim, (4 oz)

6 calories of Ginger, ground, (1 tsp)

6 calories of Cardamom, ground, (1 tsp)

6 calories of Cinnamon, ground, (1 tsp)

2 calories of Baking Powder, (1 tsp)


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