Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 354.5
Total Fat 10.2 g
Saturated Fat 1.7 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 5.7 g
Cholesterol 136.9 mg
Sodium 157.9 mg
Potassium 615.3 mg
Total Carbohydrate 5.3 g
Dietary Fiber 0.2 g
Sugars 3.8 g
Protein 57.3 g
Vitamin A 1.0 %
Vitamin B-12 14.9 %
Vitamin B-6 65.5 %
Vitamin C 8.2 %
Vitamin D 0.0 %
Vitamin E 5.7 %
Calcium 13.6 %
Copper 5.2 %
Folate 2.5 %
Iron 10.2 %
Magnesium 17.0 %
Manganese 3.2 %
Niacin 132.2 %
Pantothenic Acid 19.4 %
Phosphorus 46.6 %
Riboflavin 12.9 %
Selenium 60.3 %
Thiamin 11.3 %
Zinc 12.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tandoori Chicken (breast)

View the full Tandoori Chicken (breast) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tandoori Chicken (breast)

286 calories of Chicken Breast (cooked), no skin, roasted, (1 breast, bone and skin removed)

60 calories of Olive Oil, (0.50 tbsp)

24 calories of Yoghurt, Natural, Tesco Light Choices (UK), (43.75 serving)

8 calories of chilli powder (5g), (0.38 tsp)

1 calories of Coriander seed, (0.25 tsp)

1 calories of Garlic, (0.25 clove)

1 calories of Lemon Juice, (3.75 mL)

0 calories of (Spice) Ginger (root ginger 1 teaspoon), (0.25 serving)

0 calories of garam masala, (0.25 tsp)


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