Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 425.3
Total Fat 9.5 g
Saturated Fat 1.9 g
Polyunsaturated Fat 1.9 g
Monounsaturated Fat 2.8 g
Cholesterol 57.9 mg
Sodium 550.5 mg
Potassium 418.5 mg
Total Carbohydrate 60.6 g
Dietary Fiber 9.1 g
Sugars 10.3 g
Protein 24.6 g
Vitamin A 18.5 %
Vitamin B-12 3.1 %
Vitamin B-6 12.9 %
Vitamin C 44.5 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 6.5 %
Copper 3.1 %
Folate 3.0 %
Iron 28.9 %
Magnesium 5.0 %
Manganese 2.2 %
Niacin 15.4 %
Pantothenic Acid 5.2 %
Phosphorus 12.9 %
Riboflavin 6.7 %
Selenium 30.4 %
Thiamin 3.5 %
Zinc 11.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Dan's Ground Turkey and Elbows

View the full Dan's Ground Turkey and Elbows Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Dan's Ground Turkey and Elbows

190 calories of Pasta, whole wheat elbows, (2 oz)

133 calories of Ground Turkey, (56.75 grams)

61 calories of Barilla - Basilico Tomato & Basil Sauce, (0.38 cup)

21 calories of Yellow Sweet Corn, Frozen, (0.13 cup kernels)

13 calories of V8 Vegetable Juice, Low Sodium, (2 oz)

10 calories of Del Monte Diced Tomatoes, No Salt Added, (0.19 cup)


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