Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 349.7
Total Fat 8.5 g
Saturated Fat 2.1 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 1.6 g
Cholesterol 48.0 mg
Sodium 1,492.8 mg
Potassium 1,085.9 mg
Total Carbohydrate 47.5 g
Dietary Fiber 16.0 g
Sugars 10.8 g
Protein 25.6 g
Vitamin A 42.2 %
Vitamin B-12 0.0 %
Vitamin B-6 17.8 %
Vitamin C 62.3 %
Vitamin D 0.0 %
Vitamin E 6.7 %
Calcium 14.1 %
Copper 28.2 %
Folate 28.3 %
Iron 40.1 %
Magnesium 22.4 %
Manganese 37.0 %
Niacin 14.8 %
Pantothenic Acid 5.6 %
Phosphorus 23.8 %
Riboflavin 17.0 %
Selenium 5.8 %
Thiamin 21.8 %
Zinc 10.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Chile

View the full Turkey Chile Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Chile

150 calories of Beans, red kidney, (0.69 cup)

96 calories of Turkey, Ground turkey, 93% lean, (2.40 oz)

58 calories of Stewed Tomatoes, (0.88 cup)

18 calories of Chili powder, (0.75 tbsp)

16 calories of Olive Oil, (0.13 tbsp)

8 calories of Onions, raw, (0.13 cup, chopped)

5 calories of Green Peppers (bell peppers), (0.13 cup, chopped)

1 calories of Garlic, (0.25 clove)

0 calories of Salt, (0.13 tsp)

0 calories of Cilantro, raw, (0.25 tbsp)


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