Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 152.7
Total Fat 10.2 g
Saturated Fat 2.9 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 5.9 g
Cholesterol 10.3 mg
Sodium 245.1 mg
Potassium 88.0 mg
Total Carbohydrate 9.4 g
Dietary Fiber 0.5 g
Sugars 1.9 g
Protein 5.9 g
Vitamin A 6.3 %
Vitamin B-12 2.6 %
Vitamin B-6 2.9 %
Vitamin C 27.3 %
Vitamin D 0.0 %
Vitamin E 4.6 %
Calcium 14.4 %
Copper 1.9 %
Folate 3.2 %
Iron 4.1 %
Magnesium 3.0 %
Manganese 6.0 %
Niacin 2.9 %
Pantothenic Acid 1.2 %
Phosphorus 11.2 %
Riboflavin 5.3 %
Selenium 6.8 %
Thiamin 5.5 %
Zinc 4.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zucchini boats

View the full Zucchini boats Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zucchini boats

60 calories of Olive Oil, (0.50 tbsp)

36 calories of Mozzarella Cheese, part skim milk, (0.50 oz)

28 calories of Bread crumbs, dry, grated, seasoned, (0.06 cup)

15 calories of Tomato, grape (3oz = appro 12 tomatoes), (1.50 oz)

11 calories of Parmesan Cheese, grated, (0.50 tbsp)

2 calories of Zucchini, baby, (1 medium)

2 calories of Garlic, (0.50 tsp)


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