Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 150.8
Total Fat 6.9 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 5.0 g
Cholesterol 0.0 mg
Sodium 240.3 mg
Potassium 207.0 mg
Total Carbohydrate 16.0 g
Dietary Fiber 2.2 g
Sugars 1.2 g
Protein 3.4 g
Vitamin A 6.1 %
Vitamin B-12 0.3 %
Vitamin B-6 7.0 %
Vitamin C 5.0 %
Vitamin D 6.7 %
Vitamin E 4.4 %
Calcium 1.5 %
Copper 7.0 %
Folate 2.9 %
Iron 3.7 %
Magnesium 2.8 %
Manganese 14.8 %
Niacin 7.1 %
Pantothenic Acid 6.0 %
Phosphorus 4.8 %
Riboflavin 9.4 %
Selenium 5.4 %
Thiamin 3.2 %
Zinc 2.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Pasta Sauce

View the full Homemade Pasta Sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Pasta Sauce

60 calories of Olive Oil, (0.50 tbsp)

42 calories of Whole Canned Tomatoes, (6.63 oz)

26 calories of Red Wine, (31.25 mL)

11 calories of Shallots, (1.50 tbsp chopped)

8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)

4 calories of Garlic, (1 cloves)

4 calories of Vegetable Broth, (0.25 cup)


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