Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 163.0
Total Fat 3.8 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 1.1 g
Cholesterol 4.0 mg
Sodium 319.7 mg
Potassium 254.2 mg
Total Carbohydrate 27.5 g
Dietary Fiber 8.3 g
Sugars 0.6 g
Protein 12.2 g
Vitamin A 15.8 %
Vitamin B-12 20.1 %
Vitamin B-6 5.1 %
Vitamin C 1.2 %
Vitamin D 12.2 %
Vitamin E 5.0 %
Calcium 12.8 %
Copper 2.8 %
Folate 15.8 %
Iron 12.5 %
Magnesium 1.8 %
Manganese 1.0 %
Niacin 8.7 %
Pantothenic Acid 11.8 %
Phosphorus 8.8 %
Riboflavin 58.9 %
Selenium 23.9 %
Thiamin 20.9 %
Zinc 4.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lee's Omelet & Muffin Make a head

View the full Lee's Omelet & Muffin Make a head Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lee's Omelet & Muffin Make a head

100 calories of Thomas' Light Multi-Grain English Muffin, (1 serving)

33 calories of Egg substitute, liquid (Egg Beaters), (0.25 cup)

13 calories of Kraft Finely Shredded Sharp Cheddar Cheese, (0.03 cup)

13 calories of Olive Oil, (0.33 1tsp)

3 calories of Mushrooms, fresh, (11.67 grams)

2 calories of Onions, raw, (0.04 cup, chopped)


No nutrition or calorie comments found.