Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 259.2
Total Fat 8.8 g
Saturated Fat 1.8 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 3.0 g
Cholesterol 7.4 mg
Sodium 627.8 mg
Potassium 137.9 mg
Total Carbohydrate 36.5 g
Dietary Fiber 4.7 g
Sugars 3.3 g
Protein 9.8 g
Vitamin A 12.1 %
Vitamin B-12 1.0 %
Vitamin B-6 4.2 %
Vitamin C 33.8 %
Vitamin D 0.2 %
Vitamin E 9.9 %
Calcium 7.8 %
Copper 5.6 %
Folate 3.2 %
Iron 23.1 %
Magnesium 6.6 %
Manganese 12.4 %
Niacin 2.0 %
Pantothenic Acid 1.0 %
Phosphorus 47.6 %
Riboflavin 90.6 %
Selenium 2.2 %
Thiamin 2.8 %
Zinc 3.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Quinoa and Veggies

View the full Quinoa and Veggies Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Quinoa and Veggies

172 calories of Ancient Harvest Traditional Whole Grain Quinoa, 1 serving =.25 cup dry, (0.25 cup)

41 calories of Almonds, (0.25 oz (24 whole kernels))

28 calories of Cheddar Cheese, (0.25 oz)

15 calories of Onions, raw, (0.25 cup, chopped)

2 calories of Peppers, sweet, red, fresh, (0.06 cup, chopped)

0 calories of Salt, (0.25 tsp)


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