Nutrition Facts
Servings Per Recipe: 23
Serving Size: 1 serving
Amount Per Serving
| Calories | 224.1 | Total Fat | 7.0 g |
|---|---|
| Saturated Fat | 1.8 g |
| Polyunsaturated Fat | 0.5 g |
| Monounsaturated Fat | 2.1 g |
| Cholesterol | 67.0 mg |
| Sodium | 153.9 mg |
| Potassium | 367.4 mg |
| Total Carbohydrate | 13.9 g |
| Dietary Fiber | 2.0 g |
| Sugars | 12.5 g |
| Protein | 24.9 g |
| Vitamin A | 0.1 % | Vitamin B-12 | 7.8 % |
|---|---|
| Vitamin B-6 | 17.5 % |
| Vitamin C | 0.6 % |
| Vitamin D | 0.0 % |
| Vitamin E | 1.1 % |
| Calcium | 4.0 % |
| Copper | 2.0 % |
| Folate | 1.3 % |
| Iron | 6.8 % |
| Magnesium | 29.9 % |
| Manganese | 1.7 % |
| Niacin | 19.7 % |
| Pantothenic Acid | 5.8 % |
| Phosphorus | 21.7 % |
| Riboflavin | 19.1 % |
| Selenium | 57.4 % |
| Thiamin | 52.4 % |
| Zinc | 14.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Plum Glazed Pork Roast
View the full Plum Glazed Pork Roast Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Plum Glazed Pork Roast
170 calories of Pork Tenderloin, (2.99 oz)
52 calories of Smucker's Red Plum Jam, (1.04 tbsp)
1 calories of Balsamic Vinegar, (0.17 tbsp)
0 calories of Ginger Root, (0.04 tsp)
0 calories of Salt, (0.04 tsp)
Calories per serving of Plum Glazed Pork Roast
170 calories of Pork Tenderloin, (2.99 oz)
52 calories of Smucker's Red Plum Jam, (1.04 tbsp)
1 calories of Balsamic Vinegar, (0.17 tbsp)
0 calories of Ginger Root, (0.04 tsp)
0 calories of Salt, (0.04 tsp)
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