Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 273.0
Total Fat 5.8 g
Saturated Fat 1.4 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 3.7 g
Cholesterol 60.6 mg
Sodium 847.6 mg
Potassium 722.2 mg
Total Carbohydrate 23.6 g
Dietary Fiber 2.3 g
Sugars 4.9 g
Protein 28.3 g
Vitamin A 83.0 %
Vitamin B-12 12.4 %
Vitamin B-6 33.5 %
Vitamin C 14.6 %
Vitamin D 3.1 %
Vitamin E 2.1 %
Calcium 8.5 %
Copper 11.2 %
Folate 8.7 %
Iron 14.7 %
Magnesium 11.8 %
Manganese 26.1 %
Niacin 73.7 %
Pantothenic Acid 11.2 %
Phosphorus 33.6 %
Riboflavin 14.6 %
Selenium 32.0 %
Thiamin 12.0 %
Zinc 9.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow Cooker Chicken and Dumplings

View the full Slow Cooker Chicken and Dumplings Recipe & Instructions
Submitted by: JJBERISH

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow Cooker Chicken and Dumplings

120 calories of Chicken Breast (cooked), no skin, roasted, (3.50 ounces)

64 calories of Pillsbury Buttermilk Biscuits, refrigerated dough, (26.58 grams)

30 calories of Extra Virgin Olive Oil, (0.25 tbsp)

13 calories of Peas, frozen, (0.06 package (10 oz))

13 calories of White Wine, (0.63 fl oz)

13 calories of Carrots, raw, (0.50 medium)

11 calories of Milk, nonfat, (0.13 cup)

9 calories of Flour, white, (0.02 cup)

5 calories of Chicken Broth, (4 fl oz)

4 calories of sweet yellow onion, raw (1 medium onion), (0.06 serving)

3 calories of Celery, raw, (0.50 stalk, medium (7-1/2" - 8" long))

1 calories of Pepper, black, (0.25 tsp)


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