Nutrition Facts
Servings Per Recipe: 22
Serving Size: 1 serving
Amount Per Serving
Calories 137.7
Total Fat 4.3 g
Saturated Fat 1.4 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 1.9 g
Cholesterol 83.3 mg
Sodium 218.5 mg
Potassium 280.7 mg
Total Carbohydrate 29.9 g
Dietary Fiber 4.8 g
Sugars 4.6 g
Protein 6.5 g
Vitamin A 4.1 %
Vitamin B-12 5.8 %
Vitamin B-6 7.1 %
Vitamin C 1.4 %
Vitamin D 8.4 %
Vitamin E 1.8 %
Calcium 10.9 %
Copper 12.8 %
Folate 9.5 %
Iron 13.0 %
Magnesium 18.8 %
Manganese 93.9 %
Niacin 2.3 %
Pantothenic Acid 6.5 %
Phosphorus 28.4 %
Riboflavin 11.5 %
Selenium 1.8 %
Thiamin 19.0 %
Zinc 12.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Personal Sized Baked Oatmeal Cups

View the full Personal Sized Baked Oatmeal Cups Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Personal Sized Baked Oatmeal Cups

69 calories of Oats, Quaker (1 cup dry oats), (0.23 cup)

31 calories of Egg, fresh, whole, raw, (0.09 cup (4.86 large eggs))

13 calories of Milk, 1%, (0.13 cup)

9 calories of Applesauce, unsweetened, (0.09 cup)

8 calories of Flaxseed, (0.01 cup)

5 calories of Banana, fresh, (0.05 medium (7" to 7-7/8" long))

1 calories of Cinnamon, ground, (0.05 tbsp)

1 calories of Vanilla Extract, (0.05 tsp)

0 calories of Baking Powder, (0.14 tsp)

0 calories of Salt, (0.05 tsp)

0 calories of Splenda No Calorie Sweetener, (0.07 tsp)


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