Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 154.0
Total Fat 3.1 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 3.0 mg
Potassium 93.3 mg
Total Carbohydrate 26.6 g
Dietary Fiber 5.5 g
Sugars 0.3 g
Protein 5.3 g
Vitamin A 0.1 %
Vitamin B-12 0.0 %
Vitamin B-6 4.4 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 1.0 %
Copper 7.1 %
Folate 1.9 %
Iron 9.6 %
Magnesium 6.6 %
Manganese 22.1 %
Niacin 7.7 %
Pantothenic Acid 0.9 %
Phosphorus 7.4 %
Riboflavin 2.3 %
Selenium 18.0 %
Thiamin 4.2 %
Zinc 4.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Barley Overnight 0.5 cup cooked per serving


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Barley Overnight 0.5 cup cooked per serving

120 calories of Barley, pearled, raw, (0.17 cup)

37 calories of Hemp seeds hulled from Whole Foods, (0.67 tsp)


Nutrition & Calorie Comments  

No nutrition or calorie comments found.