Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 362.9
Total Fat 14.9 g
Saturated Fat 8.8 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 3.2 g
Cholesterol 56.1 mg
Sodium 625.1 mg
Potassium 194.1 mg
Total Carbohydrate 42.3 g
Dietary Fiber 0.9 g
Sugars 5.1 g
Protein 17.3 g
Vitamin A 13.2 %
Vitamin B-12 8.4 %
Vitamin B-6 2.7 %
Vitamin C 0.0 %
Vitamin D 13.5 %
Vitamin E 0.7 %
Calcium 36.1 %
Copper 3.0 %
Folate 10.3 %
Iron 4.1 %
Magnesium 5.0 %
Manganese 6.6 %
Niacin 3.8 %
Pantothenic Acid 4.6 %
Phosphorus 20.7 %
Riboflavin 15.9 %
Selenium 6.6 %
Thiamin 9.7 %
Zinc 4.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Two Cheese Macaroni Bake

View the full Two Cheese Macaroni Bake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Two Cheese Macaroni Bake

160 calories of Pasta, cooked, (1.60 oz)

64 calories of Great Value Sharp Cheddar Cheese, (0.80 serving)

41 calories of Butter, salted, (0.40 tbsp)

41 calories of Milk, 1%, (0.40 cup)

40 calories of Sargento Reduced Fat Colby-Jack Cheese, (0.80 serving)

14 calories of Flour, white, (0.03 cup)

0 calories of Salt, (0.15 tsp)

0 calories of Red Cayenne Pepper, (0.03 serving)


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