Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 318.5
Total Fat 4.4 g
Saturated Fat 1.0 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 1.2 g
Cholesterol 87.3 mg
Sodium 600.4 mg
Potassium 1,110.1 mg
Total Carbohydrate 29.9 g
Dietary Fiber 7.0 g
Sugars 3.2 g
Protein 41.9 g
Vitamin A 146.4 %
Vitamin B-12 9.2 %
Vitamin B-6 66.8 %
Vitamin C 93.8 %
Vitamin D 0.0 %
Vitamin E 5.7 %
Calcium 8.2 %
Copper 20.2 %
Folate 19.6 %
Iron 20.4 %
Magnesium 25.2 %
Manganese 31.4 %
Niacin 103.5 %
Pantothenic Acid 17.6 %
Phosphorus 42.8 %
Riboflavin 23.4 %
Selenium 42.0 %
Thiamin 26.8 %
Zinc 14.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spicy Chicken Vegetable soup

View the full Spicy Chicken Vegetable soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spicy Chicken Vegetable soup

176 calories of Chicken Breast (cooked), no skin, roasted, (145.60 grams)

73 calories of Mixed Vegetables, frozen, (0.40 package (10 oz))

35 calories of Chicken stock, home-prepared, (0.40 cup)

17 calories of Red Ripe Tomatoes, (82.20 grams)

11 calories of Tomatoes, red, ripe, canned, with green chilies, (0.30 cup)

8 calories of Green Peppers (bell peppers), (0.20 cup, strips)

5 calories of Jalapeno Peppers, (0.20 cup, sliced)

5 calories of Chili powder, (0.20 tbsp)

3 calories of Onions, dehydrated flakes, (0.20 tbsp)

2 calories of Cumin seed, (0.20 tsp)

0 calories of Pepper, black, (0.05 tsp)

0 calories of Ground Cayanne Pepper, (0.05 tsp)

0 calories of Water, tap, (0.20 cup (8 fl oz))


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